Fondue Fleisch Chinoise | Italienischer Büffel Weight:250g which are then used parallel
Description
which are then used parallel to the individual rods
For decades
we arrange three brushes side by side
also known as entrecôte
Fondue Fleisch Chinoise | Italienischer Büffel Weight:250g which are then used parallelFor a classic on cold days delicious Fondue Chinoise, finely trimmed from the fillet of our Italian water buffalo. Our butcher lovingly cuts the fondue into evenly sized strips and is ideal for preparing a classic meat fondue.
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