Gouda-Käse BIO (55% Fetttrockenmasse) (ca. 25 kg) - OMA Resveratrol (japanischer Staudenknöterich) Calorific value - 1783 kJ

Calorific value - 1783 kJ / 427 kcal

Aloe Barbadensis Gel *

The best way to warm and calm yourself on cold winter evenings

Of which linoleic acid (Omega 6) - 56 g

Gouda-Käse BIO (55% Fetttrockenmasse) (ca. 25 kg) - OMA Resveratrol (japanischer Staudenknöterich) Calorific value - 1783 kJINGREDIENTS Pasteurized beef milk *, sea salt, lactic acid bacteria cultures, microbial rennet (*certified organic ingredient) DESCRIPTION 8 week old rennet cheese. NUTRITIONAL VALUE PER 100 g Energy value: 1508 kJ 363 kcal Fat: 30 g of which saturated fatty acids: 19 g Carbohydrates: < 0. 1 g of which sugars: < 0. 1 g Protein: 23 g Salt: 1. 7 g DANGER The plastic coating is not suitable for consumption RECOMMENDED STORAGE CONDITIONS Store at a