bouvet ladubay cremant de loire rose Sy đ Grilled sea bass with
Description
đ Grilled sea bass with fennel
đż Mediterranean grilled vegetables served with aioli and fresh herbs
A real treat
đ˝ď¸ Food Pairings:â Watermelon & feta salad with mint đâ Grilled peach with stracciatella & olive oil đâ Zucchini carpaccio with lemon & pine nutsâ Salmon ceviche with lime & coriander đâ Flatbread with hummus & roasted vegetablesâ Couscous salad with herbs
bouvet ladubay cremant de loire rose Sy đ Grilled sea bass withBouvet Ladubay Crmant de Loire Excellence Ros Produced like Champagnes with the "Methode Traditionnelle" this Crmant comes with a delicate pale pink color. Tiny elegant bubbles, delicious bouquet with raspberry and peach notes. The Bouvet Crmants are famous worldwide for a very good and tasty reason Taste: Brut Country: France Region: Loire Grape: Cabernet Franc Alcohol: 12. 5 % vol Bottle Size: 0. 75 l Recommended Serving Temperature: 8 10 C
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