DRY AGED | Filet | Italienischer Büffel Weight:1600g Thanks to its excellent marbling
Description
Thanks to its excellent marbling and the classic fat eye
Das Jordan Olivenöl verleiht unseren Büffel Delikatessen besondere geschmackliche Akzente
When seared
The classic rump steak is cut from the back of the German heifer and is also known as a roast beef cut
DRY AGED | Filet | Italienischer Büffel Weight:1600g Thanks to its excellent marblingThe whole fillet is a particularly tender and juicy piece of meat from our Italian water buffalo that live not far from the Amalfi coast. The fillet is characterized by a very aromatic taste.
Exchange/Return Notes
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