John Henry's: Fajita With Cilantro Cocktail For over 100 years

For over 100 years

Shakin' the Tree is balanced enough to complement milder cuts of meat & chicken

Those who love the great taste of tradition and those who have the desire for excellent grilled steaks

my favorite on brisket

John Henry's: Fajita With Cilantro Cocktail For over 100 yearsFrom Latin America to the South Pacific, the pairing of lime and cilantro is a classic flavor combination. Our rub has carefully selected spices & California cilantro, and tart lime with Cayenne Pepper. The blend gives all types of meats a gentle heat and mouthwatering appeal. Before grilling, pan frying or roasting sprinkle the rub liberally on chicken, pork, beef and seafood.