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brothers Ernst and Thomas Loosen are able to ensure excellent quality in every vintage
gently coating the palate
First the white fruits
Patrick Maroteaux has owned the property since 1988 and he has invested heavily in new plantings as well as installing a spanking new cuvier and an ultra-modern chai
Madre Mezcal Espadin (750ml) chateau-d-arcins brothers Ernst and Thomas LoosenMadres varietal Espadn is sourced from multiple villages across Oaxaca, each chosen for its unique and distinct site driven profile. The Mezcals are then blended to allow Espadns full spectrum of flavour to shine through. The heart of the blend comes from the palenque of Carlos Blas, based in Matatln, whose family started making Mezcal in the 1930s. Carlos works with several growers in the region, and his artisanal distillery honours the traditional
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