Crusty Bake Non-Stick Baguette Tray Dried Fruit With a mixture of mild

With a mixture of mild

More formally called Opinel No 116 Parrallele

is prized for its delicate flavour and pale colour

onion and paprika to a recipe traditionally made by Galician women – known as Gallegas

Crusty Bake Non-Stick Baguette Tray Dried Fruit With a mixture of mildThe Master Class Crusty Bake non stick baguette tray ensures you get a perfectly crisp crust on all your baguettes whether youre baking fresh from dough, or simply reheating pre cooked ones. The secret is the perforations. They allow hot air to fully circulate around the baguettes, so you even get a crisp texture on the bottom. The baguette tray is finished with a PFOA, PTFE and BPA free non stick coating, and comes with a 20 year guarantee.