Spanish Octopus Carpaccio premium-cuts where modern processing techniques ensure

where modern processing techniques ensure the preservation of flavor

Razor-sharp with 63° Rockwell hardness

Our USDA Prime Striploins are the best Angus beef has to offer

Featuring a high fat-to-flesh ratio (only bested by the Belly)

Spanish Octopus Carpaccio premium-cuts where modern processing techniques ensureWe love Octopus, but it can be a challenge to cook it right. Making Carpaccio out of it is even more complicated. Our chefs are experts at cooking Octopus, so we decided to do an Octopus Carpaccio. This carpaccio comes Vacuum sealed and frozen (thaws out in under an hour). So it's VERY convenient to buy as an appetizer, dinner or to take to the boat or park. OCTOPUS CARPACCIO? Carpaccio is a dish of meat or fish, thinly sliced or pounded thin, and